Friday, January 29, 2010
KARKADÉ
iced hibiscus & mint tea
with fresh ginger & white grape juice
Soup
cream of celery root
Cup / $4.00 Bowl / $5.00
Lunch Special
pozole verde de puerco
pork
& hominy stew green sauce
$8.00
Appetizer
minguichi
grilled poblanos
& red bell peppers in a blend
of savoury
cheese served w/tostaditos
$7.00
Calamares Fritos
con salsa Veracruzana
$11.00
Smoked
Salmon & Queso chilango
with smoke tuna & white Anchovies
bexar county crackers & creole mustard
$11.00
Goat
Cheese
with piloncillo
& chile morita sauce
$9.00
Drunken Goat
mimolette, brie manchego
&
drunken goat cheese roasted almonds,
dried cherries, jalea de
membrillo
& bexar county
crackers
$7.50 / $11.00
Salads
Ensalada Emiliano
bean
& legume salad served hot or cold
with
arugula and feta cheese
$10.00
Ensalada de Garbanzo
sautéed chickpeas, carrot, celery, garlic
onion,
spinach & feta cheese
$10.00 straight up or with prosciutto
$12.50
Ensalada de Pollo con Chile Ancho
grilled chicken achiote, dark roasted
rajas
&
feta cheese on salad greens
with
red & yellow bells
$14.00
Grilled Duck Salad
marinated in pomegranate sauce
served
with oranges, apples & walnuts
$16.00
All day Specials
Pasta Luego
Homemade Fettuccine
zona rosa sauce
roasted tomatillos, goat
cheese, cilantro,
serrano pepper, garlic
& onion
$14.00
guajolote con mole poblano de atlixca
red
mole sauce with turkey breast
$12.00
seafood
grilled swordfish
wrapped in hoja
with
green salad, rosemary potatoes & Veracruz sauce
$16.00
Salmon Encilantrado (5oz)
grilled salmon marinated in cilantro sauce with grilled asparagus,
tomato & rice
$18.00
Port Aransas Crab Cakes
with
green salad & rosemary potatoes
$22.00
Charcoal Grill
Wild Boar Sausage
with
grilled potatoes, tomato
or
Venison Sausage
with
grilled potatoes, tomato
&
Creole mustard
$18.00
Strip Steak (10 oz)
with
sautéed shiitake mushrooms
chiles de arbol,
spinach & aïoli morita
$20.00
Ribeye Steak (8 oz)
w/grilled potatoes, tomato & guacapoblano
$22.00
Peppered Tenderloin (6 oz)
with
grilled tomato, potatoes, green salad
&
garlic sauce
$26.00
Monday wine night is back
after 5:00pm
any bottle of wine or champgne (750ml)
is 30%of